Is it too late to do a New Year’s Resolutions post? It kind of is, isn’t it. It’s just that one of my New Year’s Resolutions was going to be to blog more regularly, and I haven’t posted on here since early January, so you know, we’re doing well so far.
- If it wasn’t too late, I was going to resolve to go back to posting once a week, and return to regular visits to the blogs I follow.
- If it wasn’t too late, I was going to resolve to pick up that list of challenges you all set me that I was supposed to do over the year, last year. I did a few of them, but not many.
- If it wasn’t too late, I was going to resolve to finish some of my writing projects before starting new ones. Well, not just writing projects, many things.
- If it wasn’t too late, I was going to resolve to exercise regularly throughout the year, and not just in the few months leading up to when I’m going to be seen scantily clad on a beach somewhere.
- If it wasn’t too late, I was going to resolve to do some mass de-cluttering at home. There is far too much stuff around that simply isn’t needed. I hate clutter, I aspire to minimalism, but it constantly clashes with my fear that I will regret throwing something away.
- If it wasn’t too late, I was going to resolve to do some other stuff that I simply can’t remember now because I’ve left it too late to note them down.
In any case, I’ve previously mentioned how goal-setting really doesn’t work for me. I subscribe to the problem-solving approach to getting things done, rather than the goal or target setting approach. Thing is, I keep forgetting that, and keep setting myself goals; I don’t actually call them goals, but that’s what they are. And then I don’t achieve them. And resolutions are the same thing too, heck I didn’t even get as far as setting them, THAT’S how bad I am at achieving them.
But whatever we call them, and however we approach things, it’s generally a good idea to have some things to aim for. Otherwise we’re just tuna chunks sitting in a can of brine, waiting to be mashed up with mayonnaise, some freshly ground black pepper, maybe a squeeze of lemon, some chopped up pickles if that’s your thing, and placed between two slices of fresh crusty bread, ready to be eaten. And NOBODY wants to be tuna.
It’s not that I lounge around not doing much, it’s that I try to do too much (I’m fairly certain most of you can relate to that one). I have been really busy this year, both with work, and personally. I always imagine I can fit a lot more in than I can, and I forget to factor in some down time. I actually did write a book proposal for a cookery book I’m writing, and sent that off to a couple of publishers – I’m not going to say what the book is about yet, so don’t bother asking. But I was very pleased with myself that I got my act together on that one. And if that gets a positive response then I’ll definitely be focusing all my attention on that. I’ve also been doing some proofreading for a magazine which I’ve really enjoyed.
Additionally, Neil and I have been songwriting together and singing at a few open mic nights in pubs. Here’s a picture of one of those – you can see how the audience is totally engrossed in our performance; they’re glued to their seats…otherwise they’d have left (yes, I stole that joke from Dennis Pennis).